Ulus 29, is one of the most sought after social experiences in Istanbul, since its opening in 1993. Located on the hilltops of Ulus, the venue has a magnificent view overlooking the Bosphorus. Ulus 29 both with its fine dining restaurant and Club 29 sets the trend of indulgence and entertainment of Turkey.
The owner Metin Fadillioglu, creator of many classical trendy spots like, Çubuklu 29 and Hip Nişantaşı Brasserie, is a pioneer name in restaurant & entertainment sector of Istanbul.
Ulus 29, where gastronomy rhymes with conviviality, is a unique fine dining restaurant. The internationally acclaimed chef Mert Şeran; with his very distinct techniques and creativity in avant-garde modern cuisine, is known as one of the top chefs in Istanbul culinary scene. The chef has two signature menus- one that lists a wide sushi selection and the other with a list of Turkish and international favorites.
Impeccable attention to detail and classical service is also one of the trademarks of Ulus 29 culture. The highly experienced sommelier Stephane Vattepain, will give you exquisite recommendations from the wine cellar, awarded with Wine Spectator Award in 2011.The wine list offers from over 4,000 fine wines.
The sophisticated ambiance of Ulus 29, was created by Zeynep Fadıllıoglu winner of The Andrew Martin International Designer of the Year Award in 2002 and Best Modern Interior at the 2005 Design & Decoration. The famous interior designer is known for her desire to mix the contemporary with the traditional.
The elegant and vibrant Terrace Bar and the Club section adjoin the spectacular view of the restaurant. The Terrace Bar is a great spot to have cocktails after work or your fine dining experience. For a night to remember, on Fridays and Saturdays you can enjoy yourself at the Club 29 with its famous DJ’s and special cocktails. The Club is known as one of the world’s trendiest night clubs, with its music and its hip clientele including celebrities and many well-known international names.